Our Menu
Royal-T Tapas Menu
Tapas Style Plates
- JOSE SUCÍO $15
Seasoned beef and chorizo served on a Hawaiian Roll featuring our tangy lime crema, cotija cheese, buttery roasted corn, sweet potatos and José Sauce.
- DEVIL WEARS POLLO $13
Premium fried chicken topped with specialty potato salad wearing a deviled egg and bacon, drizzled with hot honey.
- GONE FISHING $16
Shrimp al ajilo on a bed of fluffy coconut rice alongside our savory mexican street corn
- EZ BEING CHEEZY $10
A crumbly, crunchy golden bite filled with a sharp yet gooey mac n' cheese center, swirled with Mikes Hot Honey and firey ranch.
- HUMMUS WHERE THE HEART IS $10
Robust chickpeas blended with herby seasonings and accompanied by honey-whipped feta served with mediterranean medley dippers.
- JOHNNY BRAVAS $10
Patatas bravas topped with slow-roasted chorizo and smoky Johnny sauce, balanced with tangy Lime Crema (Vegan Upon Request)
- BROTHEL SPROUTS $8
Jalapeno Truffle Aioli OR Balsamic Maple Bacon
- CARNÉ ARTIST $12
Carne Asada served over a halved avocado topped off with our homemade chimichurri
- KISS MY HASS $6
Zesty sliced avocados flash fried and paired with a spicy honey lime dipping sauce.
- GRAB LIFE BY THE MEATBALLS $8
How do you roll? A TRIFECTA of meatballs featuring: Nanny would be proud: 100% Beef with marinara, Buffalo Bleu Balls: Spicy Buffalo Chicken with Gorgonzola Cream Sauce, Turkish: Turkey meat balls with Lemon Tahini and Provolone Cheese
- DRUNKEN' SHRIMP $6
Your choice of a Tangy Tequila Glaze with Jalapenos or a smoked bourbon butter topped with pineapple and maple bacon
